Konjac Mannan gel powder
Natural thickener and moisturizer
© Eugene/AdobeStockKonjac Mannan gel powder comes from the konjac root (also devil's tongue, bot. Amorphophallus konjac) - known in China as »Ju Ruo« and in Japan as »Konyaku«. The polysaccharides act primarily as thickeners, but at the same time moisturize the skin.
As a natural, film-forming thickener, Konjac Mannan gel powder can be processed with other natural thickeners to form a non-sticky care gel.
ECOCERT and COSMOS certified.
Konjac Mannan gel powder
Cosmetic benefits
- glucomannan obtained from the Asiatic tuber Amorphophallus Konjac
- natural thickener, viscosity enhancer
- forms gels with other natural thickener Carrageenan (synergistic effect) without sticky effect
- improves skin hydration
- forms a protective film on the skin
- shows high pH-stability (2 - 7)
- COSMOS approved
- NATRUE certified
Product characteristics
| Article-Nr. | 2034 |
| INCI | Glucomannan or Amorphophallus Konjac Root Extract |
| Compliance | COSMOSNATRUEVEGAN |
| Appearance, odour | white to cream white powder with a typical smell |
| Solubility | water soluble |
| Use concentration | 0,05 - 1.2 % |